The ingredients are simple. All you need is puff pastry (the ones I used were pre made,) nutella and bananas.
Start off by cutting the pastry in half and spread nutella on one side, so the other side that we'll be flipping over is empty. After that you add some banana slices.
Fold the empty side over to cover the nutella and bananas. Make a lock by taking a fork and press it down on both sides. Take a knife and make two cuts to make sure that they bake from within as well. Finish off by brushing some egg on top. Leave in the oven for 5-10 min. The oven should be preheated to 275 C or 527 F.
They look so delicious! Editing this post made me crave for more. Good thing we have some leftovers.
Lots of love,